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Hospitality sales and promotion : strategies for success / Derek Taylor.
by Taylor, Derek, 1932 Aug. 5-. Publisher: Oxford : Butterworth-Heinemann, 2001Other title: Hospitality sales & promotion.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 TAY]
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Accounting and financial analysis : in the hospitality industry / Jonathan A. Hales.
by Hales, Jonathan A. Publisher: Burlington, Usa : Elsevier/Butterworth-Heinemann, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 657.837 HAL]
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Handbook of hospitality operations and IT / edited by Peter Jones.
by Jones, Peter. Publisher: Oxford : Butterworth-Heinemann, 2008Other title: Hospitality operations and IT..Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.068 HAN]
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A host of opportunities : an introduction to hospitality management / Hubert B. Van Hoof ... [et al.]
by Van Hoof, Hubert B. Edition: 2nd ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 HOS]
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Introduction to foodservice / June Payne-Palacio, Monica Theis.
by Payne-Palacio, June | Theis, Monica. Edition: 11th ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95068 PAY]
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Hospitality today: an introduction / Rocco M. Angelo, Andrew N. Vladimir.
by Angelo, Rocco M | Vladimir, Andrew | American Hotel & Lodging Association. Educational Institute. Edition: 6th ed.Publisher: Michigan : Educational Institute, American Hotel & Lodging Association, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 ANG]
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Ethics in the hospitality and tourism industry / Karen Lieberman.
by Lieberman, Karen | Nissen, Bruce | American Hotel & Lodging Association. Educational Institute. Edition: 2nd edPublisher: Michigan : Educational Institute, American Hotel & Lodging Association, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 174.964794 LIE]
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Sustainability in the hospitality industry : principles of sustainable operations / Philip Sloan, Willy Legrand, Joseph S. Chen.
by Sloan, Philip | Legrand, Willy | Chen, Joseph S. Publisher: Amsterdam : Elsevier/Butterworth-Heinemann, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 SLO 2009]
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Principles of management for the hospitality industry / Dana Tesone.
by Tesone, D. V. (Dana V.). Publisher: Amsterdam : Elsevier/Butterworth-Heinemann, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 TES 2010]
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Contemporary's make your mark in the hotel industry / Rosemary Grebel, Phyllis Pogrund.
by Grebel, Rosemary | Pogrund, Phyllis. Publisher: Chicago, Ill. : McGraw-Hill Contemporary, [1997]Other title: Make your mark in the hotel industry.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 GRE 1997]
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The international hospitality business : management and operations / Larry Yu.
by Yu, Lawrence. Publisher: New York ; London : Haworth Hospitality Press, c1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 YUL 1999]
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Economic and management methods for tourism and hospitality research / Thomas Baum and Ram Mudambi.
by Baum, Tom | Mudambi, Ram, 1954-. Publisher: Chichester ; New York : John Wiley, c1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 BAU 1999]
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The international hospitality business : management and operations / Larry Yu.
by Yu, Lawrence. Publisher: Fort, Mumbai : Jaico Publ. House, 2007Other title: Hospitality business.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 YUL 2007]
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Essential financial techniques for hospitality managers : [a practical approach] / Cathy Burgess
by Burgess, Cathy. Publisher: Oxford : Goodfellow Publisers, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 657.837 BUR 2010]
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Responsible hospitality : theory and practice / Rebecca Hawkins and Paulina Bohdanowicz.
by Hawkins, Rebecca | Bohdanowicz, Paulina. Publisher: Woodeaton : Goodfellow, 2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 HAW 2012]
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Insructor's manual to accompany hospitality information systems and E-commerce / by Dana V Tesone.
by Tesone, D. V. (Dana V.). Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2006]Copyright date: ©2006Other title: Information systems and E-commerce.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940285 TES 2006]
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Hospitality and restaurant management / National Restaurant Association.
by Educational Foundation (National Restaurant Association). Publisher: Boston : Pearson, c2013Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 HOS 2013]
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