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Fish & seafood / With the assistance of the Gastronomic Committee President Joel Robuchon. by

Robuchon, Joël, 1945-

Series: Larousse Gastronomique Recipe Collection

Publication details: London : Hamlyn, 2004

Other title:

Larousse Gastronomique : fish & seafood.

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.692 FIS.

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L'atelier of Joël Robuchon : the artistry of a master chef and his protëgës / text by Patricia Wells ; photographs by Hervë Amiard. by

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.5944 WEL 1998.

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Vegetables & salads / With the assistance of the Gastronomic Committee President Joel Robuchon by

Robuchon, Joël, 1945-

Series: Larousse Gastronomique recipe collection

Publication details: London : Hamlyn, 2004

Other title:

Larousse Gastronomique : vegetables and salads.

Availability: No items available.

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Desserts, cakes & pastries / with the assistance of the Gastronomic Committee President Joel Robuchon by

Robuchon, Joël, 1945-

Series: Larousse gastronomique recipe collection

Publication details: London : Hamlyn, 2004

Other title:

Larousse Gastronomique : Desserts, cakes and Pastries

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.86 DES.

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New concise larousse gastronomique : the culinary classic / with the assistance of the Gastronomic Committee President Joël Robuchon. by

Robuchon, Joël, 1945-

Edition: Revised and updated edition.

Publisher: London : Hamlyn, 2007

Other title:

Larousse Gastronomique

Availability: Items available for loan: Taylor's Library-TU (2)Call number: 641.503 NEW 2007, ...

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Larousse gastronomique : the world's greatest culinary encyclopedia / with the assistance of the Gastronomic Committee, President Joël Robuchon. by

Edition: First American edition.

Publisher: New York : Clarkson Potter/Publishers, [2009]

Availability: Items available for loan: Taylor's Library-TU (2)Call number: 641.3003 LAR 2009, ...

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Larousse gastronomique / with the assistance of the Gastronomic Committee, president Joël Robuchon. by

Edition: Updated edition.

Publisher: London : Hamlyn, 2009

Availability: Items available for loan: Taylor's Library-TU (6)Call number: 641.3003 LAR 2009, ...

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Meat, Poultry & Game / with the assistance of the Gastronomic Committee President Joel Robuchon. by

Robuchon, Joël, 1945-

Series: Larouse gastronomique recipe collection

Publication details: London : Hamlyn, 2004

Other title:

Larousse gastronomique: Meat, poultry & game.

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.66 MEA.

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Your search returned 8 results.