|
|
Hospitality marketing: an introduction / David Bowie and Francis Buttle.
by Bowie, David | Buttle, Francis. Publisher: Oxford : Elsevier, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 BOW]
(1).
|
|
|
Customer relationship management : concepts and technologies / Francis Buttle
by Buttle, Francis. Edition: 2nd ed.Publisher: Oxford : Butterworth-Heinemann, 2011, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.812 BUT 2011]
(1).
|
|
|
Hospitality marketing : principles and practice / David Bowie and Francis Buttle.
by Bowie, David, 1951- | Buttle, Francis. Edition: 2nd ed.Publisher: Amsterdam ; Boston : Elsevier/Butterworth-Heinemann, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.0688 BOW 2011]
(2).
|
|
|
Hospitality marketing / David Bowie, Francis Buttle, Maureen Brookes and Anastasia Mariussen.
by Bowie, David [author.] | Buttle, Francis [author.] | Brookes, Maureen [author.] | Mariussen, Anastasia [author.]. Edition: Third edition.Publisher: London : Routledge, Taylor & Francis Group, 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4/791068/8]
(1).
|
|
|
Hospitality marketing [electronic resource] : principles and practice.
by Bowie, David, 1951- | Buttle, Francis. Edition: 2nd ed.Publisher: Amsterdam ; Boston : Elsevier Butterworth-Heinemann, 2011Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647/.0688]
(1).
|
|
|
Hospitality marketing [electronic resource] : an introduction / David Bowie and Francis Buttle.
by Bowie, David, 1951- | Buttle, Francis. Publisher: Amsterdam ; Boston : Elsevier Butterworth-Heinemann, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.940688]
(1).
|
|
|
Customer relationship management [electronic resource] : concepts and tools / Francis Buttle.
by Buttle, Francis. Publisher: Amsterdam ; London : Elsevier Butterworth-Heinemann, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.812]
(1).
|
|
|
Customer relationship management [electronic resource] : concepts and technologies / Francis Buttle.
by Buttle, Francis. Edition: 2nd ed.Publisher: Amsterdam ; Boston : Elsevier/Butterworth-Heinemann, 2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.8/12]
(1).
|
|
|
Hotel and food service marketing : a managerial approach / Francis Buttle.
by Buttle, Francis. Publisher: London ; Cassell, c1986Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 BUT]
(1).
|