Taylor's Library

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Experimental foods laboratory manual / by Margaret McWilliams.

by McWilliams, Margaret.

Edition: 6th ed.Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 664 MAC] (2).
Place hold
No cover image available
Food safety [electronic resource] : thinking globally acting locally / guest editors: Professor Alex von Holy and Dr. Denise Lindsay.

by Holy, Alex von | Lindsay, Denise | ebrary, Inc.

Publisher: Bradford, England : Emerald Group Pub, c2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 363.8] (1).
Place hold
Nutrition research in Malaysia : selected bibliography of published journal articles from (2011-2014) / Nutrition Divison, Ministry of Health, Malaysia.

by Malaysia. Kementerian Kesihatan. National Coordinating Committee on Food and Nutrition.

Publisher: Putrajaya : Technical Working Group on Nutrition Research for National Coordinating Committee on Food and Nutrition, 2016Availability: Items available for loan: Taylor's Library-TU [Call number: 612.30720595 NUT 2016] (1).
Place hold
The handbook of food research / edited by Anne Murcott, Warren Belasco, and Peter Jackson ; with a foreword by Sidney W. Mintz.

by Murcott, Anne.

Publisher: London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2013Availability: Items available for loan: Taylor's Library-TU [Call number: 664 HAN 2013] (1).
Place hold
No cover image available
Opportunities in the nutrition and food sciences [electronic resource] : research challenges and the next generation of investigators / Committee on Opportunities in the Nutrition and Food Sciences, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas and Robert Earl, editors.

by Institute of Medicine (U.S.). Committee on Opportunities in the Nutrition and Food Sciences | Thomas, Paul R, 1953- | Earl, Robert O | ebrary, Inc.

Publisher: Washington, D.C. : National Academy Press, 1994Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 613.2/072] (1).
Place hold
An integrated approach to new food product development / edited by Howard R. Moskowitz, I. Sam Saguy, Tim Straus.

by Moskowitz, Howard R | Saguy, Israel, 1946- | Straus, Tim.

Publisher: Boca Raton, FL : CRC Press, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 664 ANI 2009] (1).
Place hold
New food product development : from concept to marketplace / Gordon W. Fuller.

by Fuller, Gordon W.

Edition: 3rd ed.Publisher: Boca Raton, FL : CRC Press/Taylor & Francis, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 664.00688 FUL 2011] (2).
Place hold
Food studies : an introduction to research methods / Jeff Miller and Jonathan Deutsch.

by Miller, Jeff (Jeffrey P.) | Deutsch, Jonathan, 1977-.

Publisher: England : Bloomsbury Academic, 2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5072 MIL 2009] (2).
Place hold
An integrated approach to new food product development [electronic resource] / edited by Howard R. Moskowitz, I. Sam Saguy, Tim Straus.

by Moskowitz, Howard R | Saguy, Israel, 1946- | Straus, Tim.

Publisher: Boca Raton : CRC Press, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.4/7664 | 664] (1).
Routledge international handbook of food studies / edited by Ken Albala.

by Albala, Ken, 1964-.

Edition: 1st ed.Publisher: London ; New York : Routledge, 2013Other title: International handbook of food studies | Handbook of food studies.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 394.12] (1).
Routledge international handbook of food studies / edited by Ken Albala.

by Albala, Ken, 1964-.

Edition: 1st ed.Publisher: London ; New York : Routledge, c2013Availability: Items available for loan: Taylor's Library-TU [Call number: 394.12 ROU 2013] (1).
Place hold