Taylor's Library

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Nutrition : science & applications / Lori A. Smolin, Mary B. Grosvenor

by Smolin, Lori A | Grosvenor, Mary B.

Edition: 4th ed.Publisher: Hoboken, New Jersey : John Wiley, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 SMO] (1).
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Preventive nutrition : the comprehensive guide for health professionals / edited by Adrianne Bendich and Richard J. Deckelbaum ; foreword by Alfred Sommer.

by Bendich, Adrianne | Deckelbaum, Richard J.

Edition: 3rd ed.Publisher: Totowa, N.J. : Humana Press, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 615.854 PRE] (2).
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Food : your miracle medicine : how food can prevent and cure over 100 symptoms and problems / Jean Carper.

by Carper, Jean.

Publisher: New York : HarperCollins, c1993Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 CAR] (1).
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The China study [electronic resource] : the most comprehensive study of nutrition ever conducted and the startling implications for diet, weight loss and long-term health / T. Colin Campbell and Thomas M. Campbell II.

by Campbell, T. Colin, 1934- | Campbell, Thomas M., II | ebrary, Inc.

Edition: 1st BenBella Books ed.Publisher: Dallas, Tex. : BenBella Books, 2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 613.2] (1).
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Nutrition : Science and applications / Lori A. Smolin, Mary B. Grosvenor

by Smolin, Lori A | Grosvenor, Mary B.

Publisher: Hoboken, New Jersey : John Wiley, c2008Other title: Nutrition : Science & applications..Availability: Items available for loan: Taylor's Library-TC [Call number: 613.2 SMO] (2), Taylor's Library-TU [Call number: 613.2 SMO] (5).
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Evolution of evidence for selected nutrient and disease relationships [electronic resource] / Committee on Examination of the Evolving Science for Dietary Supplements, Food and Nutrition Board, Institute of Medicine.

by ebrary, Inc.

Publisher: Washington, D.C. : National Academy Press, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 613.2] (1).
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Clinical paediatric dietetics / edited by Vanessa Shaw.

by Shaw, Vanessa.

Edition: Fourth edition.Publisher: Chichester : Wiley-Blackwell, 2015Availability: Items available for loan: Clinical School [Call number: 615.854083 CLI 2015] (1).
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Fetal nutrition and adult disease [electronic resource] : programming of chronic disease through fetal exposure to undernutrition / edited by S.C. Langley-Evans.

by Langley-Evans, S. C | ebrary, Inc.

Publisher: Wallingford, Oxfordshire, OX ; Cambridge, MA : CABI Pub., c2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 616/.044] (1).
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Adverse reactions to food [electronic resource] : the report of a British Nutrition Foundation task force / edited by Judith Buttriss.

by Buttriss, Judith | British Nutrition Foundation | ebrary, Inc.

Publisher: Osney Mead, Oxford ; Malden, Mass. : Blackwell Science, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 616.97/5] (1).
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Diet, nutrition, and health [electronic resource] / edited by K.K. Carroll.

by Carroll, K. K. (Kenneth Kitchener) | Royal Society of Canada | National Research Council (U.S.). Food and Nutrition Board | ebrary, Inc.

Publisher: Kingston, Ont. : Published for the Royal Society of Canada by McGill-Queen's University Press, c1989Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Nutritional risk assessment [electronic resource] : perspectives, methods, and data challenges : workshop summary / Carol West Suitor, Ann Yaktine, and Maria Oria, rapporteurs ; Food Forum, Food and Nutrition Board, Institute of Medicine of the National Academies.

by Suitor, Carol West | Yaktine, Ann L | Oria, Maria | Institute of Medicine (U.S.). Food Forum | ebrary, Inc.

Publisher: Washington, D.C. : National Academies Press, 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Current perspectives on nutrition and health [electronic resource] / edited by Kenneth K. Carroll.

by Carroll, Kenneth K. (Kenneth Kitchener) | Royal Society of Canada | ebrary, Inc.

Publisher: Montreal ; London : Royal Society of Canada by McGill-Queen's University Press, c1998Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 613.2] (1).
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European journal of clinical nutrition [electronic resource].

Source: Academic Source CompletePublisher: London : J. Libbey, c1988-Other title: EJCN.Online access: Accessible through the World Wide Web; click to view Availability: No items available
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Journal of nutritional immunology [electronic resource].

Source: Academic Source CompletePublisher: Binghamton, NY : Haworth Medical Press, c1991-Online access: Full text available: Jan 2001-Jan 2001. Available on EBSCOhost. Availability: No items available
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Diet related disorders [videorecording] : obesity, Type 2 diabetes and coeliac disease

by Bui Viet, Chantal | Verso, Nicholas | Rutigliano, Katrina.

Publisher: Bendigo, Vic. : Video Education Australasia, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 616.39 DIE 2010] (1).
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Nutrition for health and health care / Ellie Whitney ...[et al.].

by Whitney, Eleanor Noss.

Edition: 4th ed.Publisher: Belmont, CA : Wadsworth/Cengage Learning, c2011Other title: Nutrition for health & health care.Availability: Items available for loan: Taylor's Library-TU [Call number: 612.3 NUT 2011] (1).
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Food allergies and intolerances [videorecording]

by Lopata, Andreas | Video Education Australasia.

Publisher: Bendigo, Vic. : VEA, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 616.975 FOO 2010] (1).
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Nutrient deficiencies & toxicities in crop plants / edited by William F. Bennett.

by Bennett, William F.

Publisher: St. Paul, Minn. : APS Press, 1996Other title: Nutrient deficiencies and toxicities in crop plants.Availability: Items available for loan: Taylor's Library-TU [Call number: 632.3 NUT 1996] (1).
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