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Purchasing : selection and procurement for the hospitality industry / Andrew Hale Feinstein and John M. Stefanelli.
by Feinstein, Andrew Hale | Stefanelli, John M | Hancock, Gael D. Edition: 7th ed.Publisher: Hoboken, N.J. : John Wiley, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.950687 FEI 2008]
(4).
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Tourism revue
by Nair, Vikneswaran, Prof., Dr. Publisher: Petaling Jaya : ERITA & ERITA-Asia, 2006-Other title: Tourism review.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.9405 TOU]
(4).
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Introduction to hospitality management / John R. Walker.
by Walker, John R, 1944-. Edition: 5th ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 WAL 2009]
(2).
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Kitchen and food production [videorecording] / Video Education Australasia.
by Video Education Australasia. Publisher: Bendigo, Vic. : Video Education Australasia, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95068 KIT]
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Hospitality cost control : a practical approach / Allen B. Asch.
by Asch, Allen B. Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 ASC]
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Contemporary hospitality and tourism management issues in China and India : today's dragons and tigers / Stephen Ball, Susan Horner, Kevin Nield.
by Ball, Stephen | Horner, Susan, 1956- | Nield, Kevin. Publisher: Amsterdam ; Boston : Butterworth-Heinemann, 2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.479151 BAL]
(2).
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Hospitality, tourism, and lifestyle concepts : implications for quality management and customer satisfaction / Maree Thyne, Eric Laws, editors.
by Thyne, Maree | Laws, Eric, 1945-. Publisher: New York : Haworth Hospitality Press, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 HOS]
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Marketing for hospitality and tourism / Philip Kotler, John T. Bowen, James C. Makens.
by Kotler, Philip | Bowen, John (John T.), 1948- | Makens, James C. Edition: 4th editionPublisher: Upper Saddle River, NJ : Pearson / Prentice Hall, 2006Copyright date: ©2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 KOT]
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Cases in hospitality management : a critical incident approach / Timothy R. Hinkin.
by Hinkin, Timothy R. Edition: 2nd ed.Publisher: Hoboken, N.J. : John Wiley, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 HIN]
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Food and beverage management / John Cousins, David Foskett, David Graham and Amy Hollier.
by Cousins, John A [author.] | Foskett, David, 1951- [author.] | Graham, David [author.] | Hollier, Amy [author.]. Edition: Fourth edition.Publisher: Wolvercote, Oxford : Goodfellow Publishers Ltd, [2016]Copyright date: ©2016Other title: Food & beverage management.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95068 COU 2016]
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Supervision in the hospitality industry : applied human resources / Jack E. Miller, John R. Walker, Karen E. Drummond.
by Miller, Jack E, 1930- | Walker, John R, 1944- | Drummond, Karen Eich. Edition: 5th ed.Publisher: Hoboken, New Jersey : John Wiley, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940683 MIL]
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Foundations of lodging management / David K. Hayes, Jack D. Ninemeier.
by Hayes, David K | Ninemeier, Jack D. Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 HAY]
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Cases in hospitality and tourism management / edited by Robert M. O'Halloran, Ken Jarvis, Amy Allen-Chabot.
by O'Halloran, Robert M | Jarvis, Ken | Allen-Chabot, Amy. Publisher: New Jersey : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94 CAS]
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Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram.
by Ransley, Josef [editor.] | Ingram, Hadyn [editor.]. Edition: Second edition.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2015Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940682 RAN 2015]
(1). On order (1).
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Human resource management for tourism, hospitality and leisure : an international perspective / Tom Baum.
by Baum, Tom. Publisher: London : Thomson, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940683 BAU]
(1).
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Marketing and sales strategies for hotels and travel trade / Jagmohan Negi.
by Negi, Jagmohan. Publisher: New Delhi : S. Chand & Co., 2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 NEG]
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Hospitality Asia. Publisher: Petaling Jaya : World Asia Media, 1997-Online access: Available online via World Wide Web: click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.9405 HOS]
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