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Professional baking / by Wayne Gisslen.
by Gisslen, Wayne, 1946-. Edition: 3rd editionPublisher: New York : John Wiley, 2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.815 GIS]
(1).
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Professional baking / by Wayne Gisslen.
by Gisslen, Wayne, 1946-. Edition: 2nd ed.Publisher: New York : John Wiley, 1994Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.71 GIS]
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Professional baking / Wayne Gisslen ; with a foreword by André J. Cointreau.
by Gisslen, Wayne, 1946-. Edition: 4th editionPublisher: Hoboken, N.J. : John Wiley, [2005]Copyright date: ©2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.815 GIS]
(2).
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Professional baking / Wayne Gisslen ; photography by J. Gerard Smith.
by Gisslen, Wayne, 1946- | Smith, J. Gerard. Edition: Seventh edition.Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2017]Copyright date: ©2017Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.815 GIS 2017]
(2).
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Professional baking / by Wayne Gisslen ; photography by J. Gerard Smith ; with a foreword by André J. Cointreau.
by Gisslen, Wayne, 1946-. Edition: 5th editionPublisher: New Jersey : John Wiley, 2009Copyright date: ©2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.815 GIS 2009]
(12). In transit (1).
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Professional baking / Wayne Gisslen ; photography by J. Gerard Smith.
by Gisslen, Wayne, 1946- [author.]. Edition: Seventh edition.Publisher: Hoboken, New Jersey : Wiley, [2017]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.815]
(2).
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Professional baking / Wayne Gisslen ; photography by J. Gerard Smith.
by Gisslen, Wayne, 1946-. Edition: 6th ed.Publisher: Hoboken, N.J. : Wiley c2013Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.815 GIS 2013]
(4).
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Study guide to accompany professional baking, seventh edition / Wayne Gisslen.
by Gisslen, Wayne, 1946- [author.] | Gisslen, Wayne, 1946-. Professional baking. Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., 2018Other title: Professional baking study guide.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.815]
(1).
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Professional baking / Wayne Gisslen ; photography by J. Gerard Smith, Zachary McCrory, Anthony Tahlier.
by Gisslen, Wayne, 1946- [author.] | Smith, J. Gerard [photographer.] | McCrory, Zachary [photographer.] | Tahlier, Anthony [author.]. Edition: Eighth edition.Publisher: Hoboken, NJ : John Wiley & Sons, Inc., [2022]Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.815 GIS 2022]
(5).
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