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Purchasing for hospitality operations / William B. Virts ; contributing author, Jack D. Ninemeier.
by Virts, William B | Ninemeier, Jack D | American Hotel & Lodging Association. Educational Institute. Publisher: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c1996Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.950687 VIR]
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Uniform system of accounts for the health, racquet, and sportsclub industry.
by American Hotel & Lodging Association. Educational Institute. Publisher: Michigan : Educational Institute, American Hotel & Lodging Assocation, c1998Availability: Items available for loan: Taylor's Library-TU
[Call number: 657.63 UNI]
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Financial management for the hospitality industry / William P. Andrew, Raymond S. Schmidgall ; contributing author, James W. Damitio.
by Andrew, William P | Schmidgall, Raymond S, 1945- | Damitio, James W | American Hotel & Lodging Association. Educational Institute. Edition: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association,Publisher: xvi, 472 p. : ill; 29 cmAvailability: Items available for loan: Taylor's Library-TU
[Call number: 647.940681 AND]
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The lodging and food service industry / Gerald W. Lattin ; contributing authors, James E. Lattin and Thomas W. Lattin.
by Lattin, Gerald W | Lattin, James E | Lattin, Thomas W | American Hotel & Lodging Association. Educational Institute. Edition: 6th edition.Publisher: Lansing, Michigan : Educational Institute, American Hotel & Lodging Association, [2005]Copyright date: ©2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 LAT]
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Ethics in the hospitality and tourism industry / Karen Lieberman.
by Lieberman, Karen | Nissen, Bruce | American Hotel & Lodging Association. Educational Institute. Publisher: Michigan : Educational Institute, American Hotel & Lodging Association, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 174.964794 LIE]
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Glossary of hospitality terms.
by Portigo, Josette | Walsh, Cheryl | American Hotel & Lodging Association. Educational Institute. Publisher: East Lansing, Mich. : American Hotel & Lodging Association, Educational Institute, c1995Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.068 GLO]
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Basic hotel and restaurant accounting / Raymond Cote.
by Cote, Raymond | American Hotel & Lodging Association. Educational Institute. Edition: 5th ed.Publisher: Michigan : Educational Institute, American Hotel & Lodging Association, c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 657.837 COT]
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Hospitality industry financial accounting / Raymond S. Schmidgall, James W. Damitio.
by Schmidgall, Raymond S, 1945- | Damitio, James W | American Hotel & Lodging Association. Educational Institute. Edition: 2nd ed.Publisher: Lansing, Mich : Educational Institute, American Hotel & Lodging Association, c1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 657.837 SCH]
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Hospitality facilities management and design / David M. Stipanuk.
by Stipanuk, David M | American Hotel & Lodging Association. Educational Institute. Edition: 2nd ed.Publisher: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940682 STI]
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Leadership and management in the hospitality industry / Robert H. Woods, Judy Z. King.
by Woods, Robert H | King, Judy Z | Woods, Robert H. Quality leadership and management in the hospitality industry | American Hotel & Lodging Association. Educational Institute. Edition: 2nd ed.Publisher: Lansing, Michigan : Educational Institute, American Hotel & Lodging Association, c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 WOO]
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Accounting for hospitality managers / Raymond Cote.
by Cote, Raymond | American Hotel & Lodging Association. Educational Institute. Edition: 4th ed.Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Assoc., c2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 657.837 COT]
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Managing bar and beverage operations / Lendal H. Kotschevar, Mary L. Tanke.
by Kotschevar, Lendal H. (Lendal Henry), 1908-2007 | Tanke, Mary L | American Hotel & Lodging Association. Educational Institute. Publisher: Michigan : Educational Institute, American Hotel & Lodging Association, c1996Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95068 KOT]
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Managing hospitality human resources / Robert H. Woods.
by Woods, Robert H | American Hotel & Lodging Association. Educational Institute. Edition: Third editionPublisher: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, [2002]Copyright date: ©2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 WOO]
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Training and development for the hospitality industry / Debra F. Cannon, Catherine M. Gustafson.
by Cannon, Debra F. (Debra Franklin), 1954- | Gustafson, Catherine M. (Catherine Martin) | American Hotel & Lodging Association. Educational Institute. Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, [2002]Copyright date: ©2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940683 CAN]
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Case studies in lodging management
by American Hotel & Lodging Association. Educational Institute. Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c1998Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 CAS]
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International human resource management in the hospitality industry / edited by Sybil M. Hofmann, Colin Johnson, and Michael M. Lefever.
by Hofmann, Sybil M | Johnson, Colin | Lefever, Michael M, 1948- | American Hotel & Lodging Association. Educational Institute. Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940683 INT]
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