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Urban social geography : an introduction / Paul Knox and Steven Pinch.
by Knox, Paul L | Pinch, Steven. Edition: 6th ed.Publisher: Harlow : Pearson Prentice Hall, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 307.76 KNO 2010]
(1).
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Multinational business finance / David K. Eiteman, Arthur I. Stonehill, Michael H. Moffett.
by Eiteman, David K | Stonehill, Arthur I | Moffett, Michael H. Edition: 12th ed.Publisher: Boston, MA : Prentice Hall, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.1599 EIT]
(7).
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Managerial economics : an analysis of business issues / Howard Davies and Pun-Lee Lam.
by Davies, H. (Howard) | Lam, Pun-Lee. Edition: 3rd ed.Publisher: Harlow : Financial Times/Prentice Hall, 2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.5024658 DAV 2001]
(2).
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Business economics / Win Hornby, Bob Gammie and Stuart Wall
by Hornby, Win. Edition: 2nd ed.Publisher: Harlow, England : Financial Times Prentice Hall , c2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.5024658 HOR]
(5).
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Foodservice organizations : a managerial and systems approach / Marian C. Spears.
by Spears, Marian C. Edition: 4th ed.Publisher: Upper Saddle River, N.J. : Prentice Hall, 2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95068 SPE]
(2).
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Profitable menu planning / John A. Drysdale, Jennifer Adams Aldrich
by Drysdale, John A | Aldrich, Jennifer Adams. Edition: 3rd ed.Publisher: Upper Saddle River, N.J. : Prentice Hall, c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 642.5 DRY]
(4).
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Quantitative analysis for management / Barry Render, Ralph M. Stair, Jr., Michael E. Hanna.
by Render, Barry | Hanna, Michael E | Stair, Ralph M. Edition: 8th ed.Publisher: Upper Saddle River, N.J. : Prentice Hall International, c2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.403 REN]
(5).
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Global logic : the challenge of globalisation for Southeast Asian business / Christopher Reynolds
by Reynolds, Christopher. Publisher: Singapore : Prentice Hall, 2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.70959 REY]
(2).
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Marketing for hospitality and tourism / Philip Kotler, John Bowen, James Makens
by Kotler, Philip | Bowen, John (John T.), 1948- | Makens, James C. Edition: 3rd editionPublisher: Upper Saddle River, NJ : Prentice Hall, 2003Copyright date: ©2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 KOT]
(3).
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Rethinking marketing : sustainable market-ing enterprise in Asia / Philip Kotler ... [et al.].
by Kotler, Philip. Publisher: Singapore : Prentice Hall, 2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.80095 RET]
(2).
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Understanding financial statements / Lyn M. Fraser, Aileen Ormiston
by Fraser, Lyn M | Ormiston, Aileen [(j.a.)]. Edition: 7th ed., Int. ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2004Availability: Items available for loan: Taylor's Library-TC
[Call number: 657.3 FRA]
(1), Taylor's Library-TU
[Call number: 657.3 FRA]
(1).
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Strategic management : concepts & cases / Fred R. David
by David, Fred R. Edition: 9th ed.Publisher: Upper Saddle River, N.J. : Prentice Hall, c2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.4012 DAV]
(1).
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The business of tourism / J. Christopher Holloway.
by Holloway, J. Christopher. Edition: 6th ed.Publisher: Harlow, England ; New York : Prentice Hall, c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 HOL]
(3).
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Foodservice planning : planning, design and equipment / Barbara A. Almanza, Lendal H. Kotschevar, Margaret E. Terrell
by Almanza, Barbara A | Kotschevar, Lendal H. (Lendal Henry), 1908-2007 | Terrell, Margaret E. Edition: 4th ed.Publisher: Upper Saddle River,NJ : Prentice Hall, 2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95068 ALM]
(1).
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Quality management : introduction to total quality management for production, processing, and services / David L. Goetsch, Stanley B. Davis.
by Goetsch, David L | Davis, Stanley, 1931-. Edition: 4th ed.Publisher: Upper Saddle River, N.J. : Prentice Hall, c2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.4013 GOE]
(1).
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Managing quality : an integrative approach / S. Thomas Foster.
by Foster, S. Thomas. Edition: 2nd ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.4013 FOS]
(3).
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Advanced management accounting / Robert S. Kaplan, Anthony A. Atkinson.
by Kaplan, Robert S | Atkinson, Anthony A. Edition: 3rd ed.Publisher: Upper Saddle River, N.J. : Prentice Hall, c1998Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.1511 KAP 1998]
(1).
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Exploring corporate strategy / Gerry Johnson, Kevan Scholes, Richard Whittington
by Johnson, Gerry | Scholes, Kevan | Whittington, Richard. Edition: 7th ed.Publisher: Harlow, England : Financial Times Prentice Hall , c2005Other title: Exploring corporate strategy : text and cases.Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.4012 JOH]
(4).
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Strategic Asian marketing : an essential guide for managers / Hean Tat Keh, Jeongwen Chiang.
by Keh, Hean Tat | Chiang, Jeongwen. Publisher: Singapore : Pearson Prentice Hall, c2004Other title: Essential guide for managers.Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.802 KEH]
(2).
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Hospitality management strategies / Ronald A. Nykiel.
by Nykiel, Ronald A. Publisher: Upper Saddle River, NJ : Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 NYK 2005]
(2).
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