Taylor's Library

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Fish & shellfish / James Peterson.

by Peterson, James.

Edition: 1st ed.Publisher: New York : Morrow, c1996Other title: Fish and shellfish.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.692 PET] (1).
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The great fish & shellfish cookbook : the definitive cook's collection : 200 step-by-step recipes / consultant editor: Linda Doeser

by Doeser, Linda.

Publisher: London : Lorenz Books, 1997Availability: Items available for loan: Taylor's Library-TU [Call number: 641.692 GRE] (1).
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Fish : a culinary guide to the fish and shellfish of the world / Kate Whiteman

by Whiteman, Kate.

Publisher: London : Lorenz Books, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 641.692 WHI] (1).
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Seafood of South-East Asia : a comprehensive guide with recipes / Alan Davidson.

by Davidson, Alan, 1924-.

Publisher: Berkeley : Ten Speed Press, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6920959 DAV] (1).
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Sensational fish and shellfish/ [Valerie Ferguson, editor]

by Ferguson, Valerie.

Publisher: London : Hermes House, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 641.692 SEN] (1).
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Cook's guide to fish & shellfish / Kate Whiteman.

by Whiteman, Kate.

Publisher: London : Southwater, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 641.692 WHI] (1).
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The world encyclopedia of fish and shellfish / Kate Whiteman.

by Whiteman, Kate.

Publisher: Wigston, Leicestershire : Hermes House, [2011]Copyright date: ©2011Other title: Fish and shellfish.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.692 WHI 2011] (2).
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Cook's guide to fish & shellfish / Kate Whiteman

by Whiteman, Kate.

Publisher: London : Hermes House, 2000. Other title: Practical handbook, the cook' guide to fish & shellfish.Availability: No items available
No cover image available
Aquaculture and fisheries biotechnology [electronic resource] : genetic approaches / Rex A. Dunham.

by Dunham, Rex A | ebrary, Inc.

Publisher: Wallingford, Oxon ; New York : CABI Pub., 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 639.3] (1).
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No cover image available
Marine fisheries review [electronic resource] / National Oceanic and Atmospheric Administration, National Marine Fisheries Service.

by United States. National Marine Fisheries Service.

Source: Academic Source CompletePublisher: Seattle, Wash. : Washington, D.C. : NMFS, Scientific Publications Office ; Supt. of Docs., U.S. G.P.O., [distributor], Online access: Full text available: Mar 1990-. Available on EBSCOhost. Availability: No items available
No cover image available
Fish & shellfish immunology [electronic resource].

Source: Academic Source CompletePublisher: London ; New York : Academic Press, c1991-Other title: Fish and shellfish immunology.Online access: Abstracts Available: Jan 2002- Available on EBSCOhost. Availability: No items available
Seafood and freshwater toxins : pharmacology, physiology, and detection / edited by Luis M. Botana.

by Botana, Luis M.

Edition: 2nd ed.Publisher: Boca Raton : CRC Press, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 615.945 SEA 2008] (1).
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The ultimate book of fish and shellfish / Kate Whiteman

by Whiteman, Kate.

Publisher: London : Hermes House, c2010Other title: Fish and shellfish.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.692 WHI 2010] (1).
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Mannerström's shellfish / recipes, Leif Mannerström ; food and still-life photography, Tomas Yeh ; settings photographer, Lisa Nestorson ; stylist, Sarah Bergh ; text, Jesper Lindberg ; English translation, Roger Tanner.

by Mannerström, Leif, 1940- | Lindberg, Jesper.

Publisher: Richmond Hill, Ont. : Firefly Books, c2008Other title: Shellfish.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.694 MAN 2008] (1).
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The world encyclopedia of fish and shellfish / Kate Whiteman.

by Whiteman, Kate [author.].

Publisher: Wigston, Leicestershire : Hermes House, [2011]Availability: Items available for loan: Taylor's Library-TU [Call number: 641.692 WHI 2011] (1).
Place hold