Taylor's Library

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Current issues and development in hospitality and tourism satisfaction / John A. Williams editors.

by Williams, John A. (John Alan) | Uysal, Muzaffer.

Publisher: Binghamton, NY : Haworth Hospitality Press, 2003Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94 CUR 2003] (3).
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Hospitality marketing / Neil Wearne.

by Wearne, Neil.

Publisher: New Delhi, India : Global Books & Subscription Services, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 WEA] (1).
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Marketing hospitality : sales and marketing for hotels, motels, and resorts / Dennis L. Foster.

by Foster, Dennis L.

Publisher: Lake Forest, Ill. : Glencoe, McGraw-Hill, c1992Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 FOS] (3).
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Services management : the new paradigm in hospitality / Jay Kandampully

by Kandampully, Jay.

Publisher: Frenchs Forest, N.S.W. : Pearson Education Australia, 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 KAN] (3).
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Dimensions of the hospitality industry / Paul R. Dittmer

by Dittmer, Paul.

Edition: 3rd ed.Publisher: New York : Wiley, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 DIT] (1).
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Hospitality world : an introduction / Harold E. Lane, Denise Dupri.

by Lane, Harold E | Dupri, Denise.

Publisher: New York : John Wiley, c1997Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 LAN] (1).
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Marketing hospitality / Cathy H. C. Hsu, Tom Powers

by Hsu, Cathy H. C | Powers, Thomas F. Marketing hospitality | Powers, Tom.

Edition: 3rd ed.Publisher: New York : Wiley, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 HSU] (2).
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Management Science Applications in Tourism and Hospitality / Zheng Gu, editor.

by Gu, Zheng, 1947-.

Publisher: Binghamton, NY: Haworth Hospitality Press, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4791 MAN] (1).
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Hospitality strategic management : concepts and cases / Jeffrey S. Harrison and Cathy A. Enz.

by Harrison, Jeffrey S | Enz, Cathy A.

Publisher: Hoboken, N.J : John Wiley, [2005]Copyright date: ©2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HAR] (3).
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Opportunities in culinary careers / Mary Donovan.

by Donovan, Mary Deirdre, 1955-.

Edition: Rev. ed.Publisher: Chicago, Ill. : VGM Career Books, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95023 DON] (1).
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Financial management for the hospitality industry / William P. Andrew, Raymond S. Schmidgall ; contributing author, James W. Damitio.

by Andrew, William P | Schmidgall, Raymond S, 1945- | Damitio, James W | American Hotel & Lodging Association. Educational Institute.

Edition: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association,Publisher: xvi, 472 p. : ill; 29 cmAvailability: Items available for loan: Taylor's Library-TU [Call number: 647.940681 AND] (3).
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Introduction to the hospitality industry / Tom Powers, Clayton W. Barrows.

by Powers, Thomas F | Barrows, Clayton W.

Edition: 5th ed.Publisher: New York : Wiley, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94 POW] (2).
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Introduction to foodservice / June Payne-Palacio, Monica Theis.

by Payne-Palacio, June | Theis, Monica.

Edition: 10th ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 PAY 2005] (4).
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The globalization of tourism and hospitality : a strategic perspective / Tim Knowles, Dimitrios Diamantis and Joudallah Bey El-Mourhabi.

by Knowles, Tim | Diamantis, Dimitrios | El-Mourhabi, Joudallah Bey.

Edition: 2nd ed.Publisher: London : Thomson, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 KNO] (2).
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Hospitality sales and marketing / James R. Abbey.

by Abbey, James R | American Hotel & Motel Association. Educational Institute.

Edition: Fourth editionPublisher: Lansing, MI : Educational Institute, American Hotel & Lodging Association, [2003]Copyright date: ©2003Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 ABB] (2).
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Knowledge management in hospitality and tourism / Ricarda B.Bouncken, Sungsoo Pyo, editors.

by Bouncken, Ricarda B | Pyo, Sungsoo.

Publisher: Binghamton NY : The Haworth Hospitality Press, 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 KNO 2002] (3).
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Hospitality management strategies / Ronald A. Nykiel.

by Nykiel, Ronald A.

Publisher: Upper Saddle River, NJ : Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 NYK 2005] (2).
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Benchmarks in hospitality and tourism / Sungsoo Pyo, editor.

by Pyo, Sungsoo.

Publisher: Binghamton, NY : Haworth Hospitality Press, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940684 SUN] (1).
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Managing technology in the hospitality industry / Michael L. Kasavana, John J. Cahill.

by Kasavana, Michael L, 1947- | Cahill, John J.

Edition: 4th ed.Publisher: East Lansing, MI : Educational Institute, the American Hotel & Motel Association, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 KAS] (2).
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